A delightful and beautiful treat to share today from
“SUGURETAL”, it’s a bundt cake called
“CRANBERRY SWIRL CAKE”.
“I was glad that I made the cake because it was delicious.
The tangy sweet sauce made it a delight to eat.
I don’t think I’ve ever seen a frosted bundt cake. Why not…I thought to myself!”
“You could make your’s in a bundt pan or a normal 7 inch pan. I’ve used whipped cream frosting to keep things easy and the sauce went into the frosting as well. The consistency of my cranberry sauce was quite thick, like jam so it blended well with the cream. You could use store bought cranberry sauce as well.”
If you like to make this sweet delight you can find the recipe here:
enjoy
